Roasted Red Bell Pepper Spread

1 Cup Mayonnaise
1 Cup Roasted Red Bell Pepper
 (Jarred Roasted Peppers Will Work But Are More Expensive)
1 Tsp. Dried Basil
1/2 Cup Sour Cream

1/2 Tsp. Fresh Minced Garlic


 -
 Pat off all moisture from peppers with paper towel

In food processor blend mayonnaise, peppers and garlic until smooth.  Gently stir in sour cream.  Do not put sour cream through the food processor.  The sour cream will break down and make the dip runny.  Cover and chill for several hours before serving.

An "Ink House B & B" Guest Favorite